Earth, Wine and a Winemaker ‘mâchon’ lunch

Every Friday at 09.00

  • Analysis of the landscape, walking in the vines between Aloxe-Corton et Pernand-Vergelesses

  • Tasting of 6 wines in the vineyards where they are created 

  • Traditional mâchon luncheon at the Ecole des Terroirs in Pernand (Charcuteries, local cheeses, fruits cakes)

  • Presentation of your Diploma from the Ecole des Terroirs

Price - 190 € / person
Includes the presence of a French and English-speaking trainer
discover our other group experiences.
Download our brochure.

A unique experience

Nestling beneath the hillside of the Grands Crus of Corton, in a typical winemaker’s home in Pernand-Vergelesses, the Ecole des Terroirs wine school gives you the opportunity to live a total experience…To experience Burgundy.

The objective of this experience is to help everyone discover the terroir, the soils, the grape varieties (and the Hill of Corton) before tasting the first wine.

Animated by Jacky Rigaux and Charles Rigaux, come and discover the authenticity of the wines of Burgundy via their terroir and this unique ‘Geo-Sensorial’ tasting.

A unique tasting technique: Learn to ‘chew’ the wines!


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14, rue Jacques Copeau

21420 Pernand-Vergelesses

Tel: 06 76 72 11 48

Reconnu Prestataire de Formation -N°27210406021​

Avec le parrainage de Jacky Rigaux